HE policies and procedures

In this section you will find policies and procedures which relate to Higher Education provision at Shrewsbury College. The following policies are generic and are relevant to students considering studying or studying at a higher level with us.

Student Charter
Anti-Bullying Policy
External Examining Student Guidance
HE Admissions Policy
Student Behaviour Policy (Disciplinary)
Data Protection Policy and Procedures
Acceptable Usage Policy on Information Technologies
Learning Agreement example
HE Complaints Policy 2016-17
Safeguarding Policy
Equality & Diversity Policy
Equality & Diversity Statement
Disability Statement
Fitness to Study
HE Course Closure, Suspension or Substantial Change Policy

BTEC Higher Nationals
As a student studying Higher Nationals at Shrewsbury College you will/are bound by a number of Regulations, Rules, Codes, Conditions and Policies and agree to comply with the provisions of these.

Fee Remission and Refund Policy
Extenuating Circumstances Policy and Procedure
Extenuating Circumstances Form
Intermittence Request Form
Intermittence and Withdrawal Policy and Procedure
Withdrawal Form
Assessment and Award Board Policy and Procedure
Academic Appeals Policy
Higher Education Assessment and Feedback Policy
Malpractice Policy

Staffordshire Students
As a student at Staffordshire University you will/are also bound by a number of their Regulations, Rules, Codes, Terms & Conditions and Policies and agree to comply with the provisions of these.

The information published in this section is relevant to the Academic Year 2015/16 and is correct as at the date of publication. The Policies and Procedures may on occasions be adjusted to reflect changes in legislation and external guidelines or as the result of the Colleges/Universities experience and views on best practice. No changes will be made to Policies and Procedures which are considered detrimental to students.

Updates will take place on an annual basis and will be published in the Autumn Term of each academic year.





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